Divino Colombian Bagged 12oz Ground Coffee


100% top lots from Colombia, which have a crisp acidity and flavors of caramel. Coupled with a wonderful aroma and body, followed by a sweet finish- a characteristic of high-grown beans.

Coffee grown at higher elevations tend to have slower bean development, resulting in a denser coffee bean, packed with nutrients. These nutrients are said to lend to more flavorful and complex coffee.

Grind size is optimized for drip, pour over and percolator filtered coffee. Particles are at an average size to compensate for most in-home brewing systems.


Divino = Divine

Divino is Pintail Coffee’s new breakthrough brand specifically designed for Latin markets and locations with a high concentration of Spanish-speakers.

Divino offers full-bodied ground coffees that are inspired by the cultural richness of the regions they originate from; prepared with full Spanish labeling to avoid any confusion with consumers. The bags are designed using the flag colors of the corresponding country of origin, adding another element of familiarity to the items.

The raw coffee beans chosen for Divino products are all carefully selected through a rigorous testing process that highlights the flavors of the coffees source. Single origin coffees from Latin America are all specially roasted to the levels pertaining to the area’s preferences.

Foods/Ingredients that pair well with this coffee: Milk chocolate, dark chocolate, cinnamon


SOURCED FROM THE BEST COFFEE PRODUCING COUNTRIES: This blend consists of 100% top lots from Colombia, meaning the beans are all grown at a higher altitude. They have a crisp acidity with flavors of caramel coupled with a wonderful aroma and body followed by a sweet finish only high grown coffees can produce.

WORLD FAMOUS ROASTER: We have state of the art roasting equipment and a team of professionals. World famous roaster roasts all of our coffee flavors. Once the samples arrive at our facility, we visually analyze the quality of the raw product. We do a moisture content of said beans. Next we roast 100 gram samples on our sample roaster, let the coffee rest for a day and then cup the coffees.

EXCEPTIONAL QUALITY: We insist on the ripest, highest grown, handpicked 100% Arabica beans available. Our expert professionals take extreme care in beans selection. Upon finding the right beans, they skillfully roast and blend the coffee to perfection under our strict quality control systems. We use our state-of-the-art Sieve Shaker to guarantee consistent grind for optimal consistency of flavor profiles. To guarantee maximum freshness and vibrancy our flavors are roasted upon receiving orders.